Why cooking when sick is a BAD idea

I set out to make a nice, simple egg custard. Bleary from lack of sleep, I accidentally read “6 tbl” as “2 cups” of sugar (the recipe called for two cups of milk).

No custard for me until we get more eggs. Sigh. I guess I should stick to soup and jello; harder to mess up.

Published in:  on February 23, 2007 at 6:13 pm Leave a Comment

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